Helping hospitality businesses improve margins, strengthen leadership and scale sustainably through operational excellence.
Fractional COO | Hospitality Operations Consulting | Multi-Site Leadership
Operational leadership for hospitality businesses ready to grow.
Toast Hospitality works with cafés, restaurants, pubs, QSR brands and multi-site hospitality groups across Australia.
Led by Leo De Bartolo, Toast Hospitality provides hands-on operational consulting, coaching and fractional leadership support designed to improve performance across people, operations and profit.
With more than 20 years of experience across franchise, corporate and multi-site hospitality environments across Australia and the UK, Toast Hospitality helps businesses create stronger systems, clearer accountability and long-term operational stability.
Whether you need a hospitality consultant, operational review, leadership support or a fractional operations partner, Toast Hospitality works alongside your business to create measurable results.
Hospitality Services
Fractional Hospitality Leadership
Executive-level operational support for hospitality businesses that need experienced leadership without the cost of a full-time COO or Operations Director.
Ideal for:
Hospitality Operations Consulting
Hands-on operational consulting focused on improving:
Hospitality Coaching & Accountability
Structured support for hospitality owners, venue managers and leadership teams focused on:
Who We Work With